Recipe of panchkuti dal

Buy tuvar dal online and make this delicious recipe of panchkuti dal at your home. In this recipe, a combination of five pulses is used which gives you a unique texture and taste.

Due to the use of multiple dal with varied texture in this recipe, it does not get mushy. The use of ingredients like tomatoes, green chilies, ginger and the tempering of spices and seeds gives you a flavourful recipe.

• Preparation time- 10 mins
• Cooking time- 25 mins
• Total time- 35 mins
• Make -2 servings

Ingredients

• Urad dal-1 tbsp
• Rentio toor dal- 1 tbsp
• Green moong dal- 1 tbsp
• Chana dal- 1 tbsp
• Masoor dal- 1 tbsp
• Cumin seeds- 1 tsp
• Cinnamon- 1 small stick
• Oil- 1 tbsp
• Chopped garlic- 2 tsp
• Chopped ginger- 2 tsp
• Kashmiri red chili- 1
• Curry leaves- 4
• Garam masala- ½ tsp
• Chopped coriander- 2 tbsp
• Chopped green chilies- 2 tsp
• Salt to taste
• Lemon juice- 1 tbsp

How to make panchkuti dal?

1. Wash all the dal in running water and soak it in a bowl at least for 1 hour and drain it. For the toor dal, it is recommended to use rentio toor dal and to get the dal you can buy tuwar dal online from Rentio Foods and delivered to the home.
2. Now take pressure cookers and add soaked dal with ½ cup of water and cook it for 3 whistles.
3. Let the pressure of the cooker release on its own.
4. Now heat the oil in a non-stick frypan and add mustard seeds, cinnamon, garlic, ginger, dry Kashmiri chili, and curry leaves, mix it well and saute it for 1-2 minutes on a medium flame.
5. Add coriander, green chilies, garam masala, mix it well and saute it on a medium flame for a minute.
6. Now add the cooked dal, salt, and lemon juice, mix it well and cook it for another 6-7 minutes.
7. Serve hot.

As you can see that rentio toor dal is used in this recipe which comes with great quality and nutrition. It is one of the most trusted lentil brands for toor dal online India one can choose.
So, just follow the steps with the required ingredients and enjoy the recipe of panchkuti dal with your family!!