Recipe of basic toor dal

Buy toor dal online and make this simple recipe of toor dal at your home. This recipe hardly requires efforts as only common ingredients are used to which are most probably available at home.
So, let’s see how you can make this recipe in your kitchen.

• Preparation time- 10 mins
• Cooking time- 20 mins
• Total time- 30 minutes
• Makes- 4 servings

Ingredients

• Chopped onion- ¼ cup
• Chopped tomatoes- ¼ cup
• Green chili- 1 slit
• Turmeric powder- ½ tsp
• Oil- 1 tbsp
• Cumin seeds- ½ tsp
• Crushed garlic- 4
• Asafoetida- ¼ tsp
• Curry leaves- 4
• Dry Kashmiri red chilies- 2
• Salt to taste
• Rentio toor dal- ¾ cup
• Chopped coriander- 2 tbsp

How to make basic toor dal recipe?

1. Take a pressure cooker, add toor dal, onion, tomatoes, green chili, turmeric powder, 2 cups of water and cook it for 3-4 whistles.
2. Let the pressure of the cooker release on its own.
3. Once the pressure is released open the lid of the cooker.
4. Now heat oil in a non-stick pan, add cumin seeds, garlic, asafoetida, curry leaves and saute it on a medium flame for 30 seconds.
5. Add dry red chilies and saute it for 30 seconds.
6. Add dal mixture, mix it well and cook it on a medium flame for 3-4 minutes while stirring occasionally.
7. Add coriander and mix it well.
8. The recipe is ready to serve hot.

This is all you need to know about the recipe of basic toor dal. Make this recipe more delicious by adding rentio toor dal in it. To get the dal you can opt to toor dal online shopping and delivered it to your home.

Recipe of toor dal dosa

Buy toor dal online and make this delicious recipe of toor dal dosa at your home. As the name suggests, the key ingredient use in this recipe is toor dal. The recipe is so easy to make, all you need to follow the steps with required ingredients and your recipe is ready to serve.
So, let’s see how you can make this recipe in your kitchen.

• Cuisine- Indian
• Preparation time- 4 hours
• Cooking time- 15 mins
• Total time- 4 hours 10 mins

Ingredients

• Idli rice- 1 cup
• Whole urad dal- ½ cup
• Rentio toor dal- ½ cup
• Ginger- 1 inch
• Red chilies- 3 nos
• Water as required
• Salt to taste
• Oil as required

For tempering

• Mustard seeds- ½ tsp
• Cumin seeds- ½ tsp
• Curry leaves- 2 tbsp
• Chopped onion- 1 cup
• A pinch hing

How to make toor dal dosa?

1. Soak the toor dal, rice, urad dal, red chilies in water for 4 hours.
2. Once it is soaked, rinse it well and add to a mixer jar.
3. Add little water to make a runny batter of it.
4. Grind the mixture to make a runny batter.
5. Now take a kadai and all the items listed in the section of tempering and let them splutter.
6. Now saute onion till it turns to translucent and add required salt in it.
7. Once it is cool down add this tempering mixture into the batter.
8. Now heat dosa tawa and take a ladle full of batter and drizzle it in a circular motion.
9. If you feel that batter is too thick then you can add water in it.
10. Drizzle oil, cook it and then flip the dosa and cook it till golden.
11. Fold it and serve hot. Repeat to finish the batter.

As you can see that we have used rentio toor dal in this recipe which helps to make dosa yummier. If you want the rentio toor dal then you can opt to toor dal online shopping and delivered it to your home.