Recipe of methi leaves sambar

Buy toor dal online and make this delicious recipe of methi leaves sambar at your home. In this recipe, toor dal is used along with several vegetables like red pumpkin and drumsticks. 

So, let’s see how you can make this recipe in your kitchen. 

• Preparation time- 15 mins
• Cooking time-30 mins
• Total time-45 mins
• Makes- 6 servings

Ingredients

• Chopped fenugreek (methi) leaves- 1 cup
• Chopped tomato- 1/2 cup
• Chopped onion- 1/2 cup
• Chopped pumpkin- 1/2 cup
• Chopped bottle gourd- 1/2cup
• Turmeric powder- ¼ tsp
• Salt to taste
• Drumstick-1/2 cup cut into 2 pieces
• Oil-2 tsp
• Rentio toor dal- 1 cup
• Mustard seeds- 1 tsp
• Curry leaves- 5
• Chili powder– 1 tsp
• Sambar masala- 3 tbsp
• Lemon juice- 1 tbsp

How to make methi leaves sambar?

1. Take a pressure cooker, add rentio toor dal, tomatoes, onions, pumpkin, bottle gourd, turmeric powder, salt, 3 cups of water, and cook it for 3 to 4 whistles.
2. Let the pressure of the cooker release on its own.
3. Now take a deep nonstick pan, and combine drumstick, half cup of water and cook it on medium flame.
4. Heat oil in another pan and add mustard seeds.
5. Once seeds started to crackle, add curry leaves, fenugreek (methi) leaves, and mix it well.
6. Cook it on a medium flame for 2 minutes.
7. Now add, chili powder, sambar masala, cooked drumstick, dal mixture, salt, half cup of water, mix it well and cook it on a medium flame for 5 minutes.
8. Cook the mixture and stir well.
9. Now add lemon juice and mixed it well again
10. The recipe of methi leaves sambar is ready to serve.
11. As you can see that we have used rentio toor dal in this recipe if you want to get this dal you can go with toor dal online shopping and delivered it to your home.

Recipe of basic toor dal

Buy toor dal online and make this simple recipe of toor dal at your home. This recipe hardly requires efforts as only common ingredients are used to which are most probably available at home.
So, let’s see how you can make this recipe in your kitchen.

• Preparation time- 10 mins
• Cooking time- 20 mins
• Total time- 30 minutes
• Makes- 4 servings

Ingredients

• Chopped onion- ¼ cup
• Chopped tomatoes- ¼ cup
• Green chili- 1 slit
• Turmeric powder- ½ tsp
• Oil- 1 tbsp
• Cumin seeds- ½ tsp
• Crushed garlic- 4
• Asafoetida- ¼ tsp
• Curry leaves- 4
• Dry Kashmiri red chilies- 2
• Salt to taste
• Rentio toor dal- ¾ cup
• Chopped coriander- 2 tbsp

How to make basic toor dal recipe?

1. Take a pressure cooker, add toor dal, onion, tomatoes, green chili, turmeric powder, 2 cups of water and cook it for 3-4 whistles.
2. Let the pressure of the cooker release on its own.
3. Once the pressure is released open the lid of the cooker.
4. Now heat oil in a non-stick pan, add cumin seeds, garlic, asafoetida, curry leaves and saute it on a medium flame for 30 seconds.
5. Add dry red chilies and saute it for 30 seconds.
6. Add dal mixture, mix it well and cook it on a medium flame for 3-4 minutes while stirring occasionally.
7. Add coriander and mix it well.
8. The recipe is ready to serve hot.

This is all you need to know about the recipe of basic toor dal. Make this recipe more delicious by adding rentio toor dal in it. To get the dal you can opt to toor dal online shopping and delivered it to your home.